For Fairtrade Fortnight!

For Fairtrade Fortnight!

Fairtrade Fortnight, which celebrates the impact of Fairtrade by turning the spotlight on the producers who grow the products we love, kicks off next week and the team at Liberation HQ will be busy attending lots of exciting regional Fairtrade events and flying the... read more


Liberation Nuts is delighted to join the BIG dinner campaign, organised by 500 miles, a small Scottish charity that does big things. 500 miles, founded by quadruple amputee Olivia Giles, provides support for people in Africa who need a device to help them walk or... read more


We’ve recently gone on a ‘mini adventure’ with the launch of our fun sized 40g packs of Fairtrade Oven Baked Salted Cashews & Peanuts AND Fairtrade Oven Baked Chilli & Lime Cashews with Peanuts and Roasted Corn. Available early February from trading company... read more


Peanuts – when combined with almonds or brown rice they provide what is known as a ‘complete protein’ – essential for building and repairing the body on a daily basis. Cashews are stress busters. They are packed with magnesium, the smooth operator which,... read more

A Taste of Christmas

Christmas is fast approaching and that means lots of food-laden festive get-togethers. If you’re organising a gathering or two this Christmas, why not pair some great tasting drinks with our great tasting nuts to keep peckish guests happy… Waitrose Fairtrade Chenin... read more


Liberation talks to Harriet Lamb, Chief Executive of Fairtrade International about her newly updated book from Ebury Press: Fighting the Banana Wars and Other Fairtrade Battles What inspired you to update your book now? The book was written in 2008 and it was getting... read more


A special nut filled thanks to all those that took part in National Nut Day 2014 last month. It proved to be one of our most successful National Nut Day campaigns to date with many of you going nuts in the kitchen and concocting some nutterly delicious recipes. The... read more